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Initially, I just wrapped the bacon around the chicken and let it cook. My next bactch I decided to cook the bacon until it was relatively done but still flexible enough to wrap around the chicken. My wrapping technique leaves something to be desired but I wrapped it around and threw it in the pan, let the chicken cook and ta daaaa.
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Sauté some spinch and make a halfway decent presentation. The girls liked it. Liked it enough to eat at least. I will try this again.
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